Kan Tong Stir Fry P/Nut Satay 505gm
DescriptionCreate a quick and delicious Stir Fry the whole family will love with Kan Tong Peanut Satay Cooking Sauce. Packed full of flavour, it will transform your regular stir frys with a blend of creamy coconut milk and roasted peanuts, this tasty sauce will leave you wanting more!
Water, Coconut Milk (Coconut Milk, Maltodextrin, Emulsifier (Sodium Caseinate) (contains Dairy), Peanuts 9% (from Paste), Onion, Sugar, Golden Syrup, Thickener (Modified Cornstarch), Lemongrass, Salt, Food Acid (Lactic), Garlic, Yeast Extract, Dessicated Coconut (contains Preservative (Sodium Metabisulphite), Coriander Seed, Cumin, Cardamom, Fenugreek, Ginger, Turmeric, Chilli, Colour (Paprika Oleoresin).
Cooking Instructions: 3 Simple Steps 1. Cut 500g of lean chicken breast (or your favourite lean meat or even tofu!). 2. Stir-fry meat in a non-stick pan until brown. 3. Add entire contents of jar and stir-fry until ingredients are cooked and sauce is hot. Serve with rice.
Refrigerate after opening. Use within 3 Days
Servings Per Packet
Serving Size 126g
|Per Serving*||Per 100g or 100mL*|
|Dietary Fibre||Value not available||Value not available|
*All values are considered to be average