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Nat Classic Beef & Pepper 2pk

was $8.79 $6.59 each $1.83 per 100g
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$2.20

Description

Our pastries are nourishing, hearty and good for the soul.

Tasmanian Bakeries are a proudly Australian owned, family run business.
We’ve been baking our proper National Pies since 1942.

Our proper pies and pastries use proper ingredients, like 100% grass fed Australian beef, free range Tasmanian chicken and fresh, country vegetables.

It's all wrapped up in 128 layers of crispy, house-made pastry.

Ingredients

Wheat Flour, Water, Australian Beef (24%), Shortening (Animal Fat, Emulsifiers ((471), Soy Lecithin), Antioxidant (320), Colour (160a)), Margarine (Contains Emulsifiers ((471), Soy Lecithin), Antioxidant (307b), Flavour, Colour (160a)), Thickener (1442), Green Peppercorn (1.5%) (Contains Food Acid (330)), Textured Soy Protein, Onion, Seasoning (Contains Flavour Enhancers (621, 635), Colours (150c, 100), Flavours (Soy), Acidity Regulator (330)), Wheat Gluten, Salt Iodised, Pepper (0.5%), Gravox (Contains Wheat, Colour (150c), Flavour), Colour (150c, 160a), Milk Powder.

Preparation Instructions

Oven bake 180°C 160°C fan forced 15-22m Air fry 200°C 12-14m

Storage Instructions

Refrigerate between 1°-5°C

Allergens

Wheat, Soybean, Gluten, Milk

Nutrition Information

Servings Per Packet 2
Serving Size 180g

Per Serving* Per 100g or 100mL*
Energy 1880kJ 1040kJ
Protein 15.6g 8.7g
Fat, Total 23.6g 13.1g
- Saturated 10.7g 6.0g
Carbohydrate 43.1g 24.2g
- Sugars 1.0g 0.6g
Dietary Fibre Value not available Value not available
Sodium 846mg 470mg

*All values are considered to be average