H/Adams King Island S/Rolls 12pk
$3.01
Ingredients
Australian Wheat Flour, King Island Beef (19%), Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Colour (160a), Flavours), Water, Onions (6%), Bread Crumb (Wheat Flour, Salt, Sugar, Yeast, Emulsifier (471)), Carrots (3%), Rice Flour, Soy Flour, Salt, Worcestershire Sauce (Contains Wheat, Soy), Mineral Salts (339, 451), Seasoning (Contains Wheat), Spice Extract, Salt, Glaze (Contains Milk, Colour (160a)), Herbs, Pepper.
Preparation Instructions
Oven Conventional Oven 1. Preheat oven to 175°C (fan forced 165°C) 2. Remove rolls from pack and place on baking tray 3. If frozen heat for approximately 10 to 12 minutes 4. If thawed heat for approximately 7 to 8 minutes Microwave Based on 1200 Watt 1. Remove six sausage rolls from pack and place on suitable plate 2. Select Medium High power 3. If frozen heat for approximately 1 ½ minutes 4. If thawed heat for approximately 1 minutes Allow to stand for 2 minutes CAUTION: Filling may be very hot. Guide only, heat time may vary.
Storage Instructions
Keep Frozen. Store at or below minus 18°C. Thaw and store below 5°C for up to 3 days. Once thawed do not refreeze.
Allergens
Soy, Gluten, Milk
Allergen may be present
Sesame, Egg
Nutrition Information
Servings Per Packet
12
Serving Size
35g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 440 | 1260 |
| Protein | 3.2 | 9.2 |
| Fat, Total | 5.6 | 15.9 |
| Carbohydrate | 10.5 | 29.9 |
| - Sugars | 0.5 | 1.5 |
| Dietary Fibre | 0.5 | 1.4 |
| Sodium | 260 | 730 |
*All values are considered to be average