Specials - Butcher
save
$6.00
$6.00
Marion Bay Free Range Chicken Breast Skinless (Loose)
was $16.95
$10.95
per kg
save
$6.00
$6.00
Grass Fed Lamb Rosemary Saus Kg
was $18.95
$12.95
per kg
save
$2.00
$2.00
Lamb Barbecue Chops (Loose)
was $19.95
$17.95
per kg
save
51c
51c
Chicken Stirfry
was $18.50
$17.99
per kg
save
$8.04
$8.04
Grass Fed Bnls Portuguese Lamb
Fresh
was $29.99 per kg
$22.39
Tray
(approx.)
$21.95 per kg
save
$8.04
$8.04
Marinated Lamb Leg by Wursthaus - Greek flavour
was $29.99 per kg
$22.83
Tray
(approx.)
$21.95 per kg
save
$3.95
$3.95
The Cookhouse Sweet Spicy BBQ Pork Ribs
600g
was $19.95
$16.00
each
$26.67 per kg
save
$7.00
$7.00
T - Bone Steak
was $35.95
$28.95
per kg
save
$11.00
$11.00
Australian Angus Yearling Beef Porterhouse Steak (Loose)
was $44.95
$33.95
per kg
save
$11.00
$11.00
Australian Angus Yearling Beef Porterhouse Steak (Pre Packed)
was $44.95
$33.95
per kg
save
$3.95
$3.95
The Cookhouse BBQ Pulled Pork
400g
was $18.95
$15.00
each
$37.50 per kg
save
$3.95
$3.95
The Cookhouse Mexican Pulled Pork
400g
was $18.95
$15.00
each
$37.50 per kg
save
$1.95
$1.95
Cookhouse Italian Pulled Pork
400g
was $18.95
$17.00
each
$42.50 per kg
save
65c
65c
Inghams Chicken Satay Kebabs
was $1.75
$1.10
each